About

Our story began back in 1968, when we first opened our doors to serve the local community with freshly prepared, traditional fish and chips. From day one, the focus has always been simple: quality ingredients, proper cooking, and a warm welcome for everyone who walks through the door. Over the decades, we have become a familiar and trusted part of the neighbourhood, serving generations of families who return time and time again for a taste they know and love. In April 2019, the business was taken on by brothers Angelo and Costas, who brought with them a passion for continuing this long standing tradition while gently moving things forward. Their vision was to respect what made the shop special while introducing new ideas that reflect how people like to eat today. That balance of heritage and progression still shapes everything we do. Following the takeover, the shop underwent a full refurbishment, creating a more modern and welcoming space for our customers. Alongside the refreshed look, we expanded the menu to offer even more choice, including freshly prepared kebabs, stacked burgers, and flavourful rotisserie chicken. While these additions have become firm favourites, our classic fish and chips remain at the heart of the menu, cooked with the same care and attention that has defined us for decades. Today, we are proud to serve both loyal regulars and new faces alike. Whether you are stopping by for a quick takeaway or picking up a family meal, you can expect the same friendly service and consistent quality that has been part of our story since the very beginning. We look forward to welcoming you soon.